Dairy and Ice Cream

DIANA, FOOD offers a wide range of natural functional solutions based on fruit and vegetables thanks to its agronomical mastery, its process know-how and its Research & Development expertise. 

  • Our Health / Nutrition range enable to define your recipes by providing fruit/ superfruit/ vegetables content according to equivalences, daily servings or actives.
  • We offer a large range of natural colours and colouring foodstuffs in powder or liquid forms. Our agronomic, industrial and regulatory affairs expertise coupled with our Research & Development and Application know-how allow optimal valorisation of our raw materials. We ensure a high level of standardization and guarantees in line with your needs.
  • Thanks to a large choice of crunchies, crispies and NT Fruits, your application can be unique by giving it a tailor-made and attractive visual. These pieces from fruit and vegetables, from 1 to 10mn used in inclusion or decoration, enable you to play on many specificities: colour, size, density, forms and texture.

DIANA, FOOD provides a high added-value to your products by enhancing
sensorial and functional benefits in dairy applications (ice cream, frozen/ fresh desserts,
yogurt, fresh cheese…) mainly in terms of colour and nutrition.

 

Download the brochure 

Dairy selling guide Sept2014