Our expertise

DIANA BABY : An offer for every step

DIANA BABY : An offer for every step

A comprehensive proposition with an evolving offer according to the age of the baby on visual, texture, taste and colour solutions : “an offer for every step” 

Leading the Baby-Food market in fruit and vegetable solutions, the Food division of DIANA has developed a new stage within its range, with an innovative offer of pieces targeting babies and young children both for dry and wet applications. To discover DIANA BABY, click here







COLOUR'IMPACT: We grow your colour solutions

COLOUR'IMPACT: We grow your colour solutions

DIANA, FOOD DIVISION launches DIANA COLOUR'IMPACT Naturally, an integrated colour offer. DIANA, FOOD DIVISION provides natural colouring solutions for various applications (Beverages, Ice-cream, Dairy, Confectionery, Cereals, Cooked Meat…). DIANA’s solutions include artificial colour and carmine replacements. To discover all our range, click here.







CULINARY’TOUCH : Taste the performance!

CULINARY’TOUCH : Taste the performance!

DIANA, FOOD DIVISION launches Culinary’TouchTM, a new “Clean Label” offer of culinary solutions sourced from real Vegetables, Fruits, Meats, Fish, Seafood, Wine & Vinegars. Culinary’TouchTM combines our core raw materials, culinary technics and our chef’s most recent exploration to deliver great taste profiles in Savoury applications. These natural solutions deliver taste intensity and taste authenticity referring to «home-cooking» style.







NUTRI'HEALTH: Discover our Acerola 34%

NUTRI'HEALTH: Discover our Acerola 34%

DIANA NUTRI’HEALTH : Acerola 34% naturally occuring Vitamin C.







Acquisition of PACIFIC PURE AID: One step further in culinary solutions

Acquisition of PACIFIC PURE AID: One step further in culinary solutions

In June 2012, DIANA, FOOD DIVISION has reinforced its process engineering and formulation know-how with the acquisition of PACIFIC PURE AID (USA) to extend its culinary solution capabilities.







New drying unit in Chile

New drying unit in Chile

In 2012, DIANA, FOOD DIVISION strengthened its capabilities in its Buin site in Chile, with the introduction of a new drying unit (atomisation) which now expands its range of fruit and vegetables powders.