Diana Food opens new research & development facility in Québec

Diana Food has opened a new Research & Development laboratory to drive its innovation in Consumer Health products.

Silverton site makes the switch to clean label fruit & vegetable ingredients

In response to consumer demand for natural, honest food, Diana Food expands its range of clean label ingredients.

Diana Food achieves organic certification for new chicken processing facility in Commerce, GA

Diana Food North America announced today that the company’s newest facility, an ultramodern chicken processing plant located in Georgia, has completed the Georgia Crop Improvement Association Organic Certification Program. The USDA, having received the certification paperwork from the GCIAOCP, has also validated the plant as organic.

Diana Food debuts line of organic, sustainably-sourced color solutions

Teresa Kilgore, Category Manager, Sweet and Beverage at Diana Food North America, announced today that the company has launched a new line of organic colors for foods and beverages.

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