Our history in the chicken business

Discover how Diana Food’s heritage is closely linked to poultry industrialization...

Creation of an Industrial Chair and a Collaborative R&D program

Diana announces the launch of a 5-year research program about the impact of polyphenols on gut microbiota modulation.

Looking for authentic Chicken Taste?

Learn more about our brand new pilot plant in Georgia, USA and discover our clean label and fully sustainable chicken taste solutions!

The Future Of_ Waste – Call for applications!

Come participate in the fifth edition of the program The Future Of, organized by @SoScience in partnership with Diana Food and the research institute IRD on June 14th, 2018!

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