Diana Food debuts line of organic, sustainably-sourced color solutions

Teresa Kilgore, Category Manager, Sweet and Beverage at Diana Food North America, announced today that the company has launched a new line of organic colors for foods and beverages.

Sustainable Agriculture Initiative: 7 crops achieved Silver Status

Diana Food achieved Silver Status SAI Platform status for its beetroot, carrot, shallot, leeks, celeriac, onions and mushroom crops

Symrise has signed a purchasing agreement with the owners of ADF/IDF

With the acquisition, Symrise aims to broaden its activities in the fast growing pet food business and to expand its position in the attractive food nutrition market.

Diana Food releases its 2018 Trainee Award!

Every year, Diana Food rewards the excellence, innovation and dedication of its trainees with a “Trainee Award”.

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