An offering that will tempt your taste buds

Diana Food provides its clients in the food and beverage industries with clean label, high-added value solutions that improve sensorial and functional benefits. These solutions are developed for wet and dry food products such as processed meats and seafoods, dressings, dips, savory snacks and plant-based alternatives. 

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Processed & cured meat

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Savory snacks and seasonings

Savory snacks and seasonings

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Savory plant-based alternatives

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Our related core competencies

Food protection

An ideal food preservative is perceived from consumers to be a natural source and preserve food without being labeled a synthetic chemical preservative. Diana Food has designed innovative clean label antioxidant and antibacterial solutions suitable for meat protection, culinary and bakery based on natural fruit and vegetable.

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Culinary taste

From fresh, green, garden-cut vegetable and fruit tastes to sophisticated and meaty savory ingredients, we provide authentic solutions to intensify the fundamental aromatics of your application. Using kitchen-like, time-consuming cooking steps, we capture the natural flavors and deliver the ideal, authentic taste solutions that will boost your recipes and enhance their appeal to consumers. 

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Natural and clean colors

Obtaining the highest concentration of pigment starts by selecting the best varieties of raw materials. Diana Food team of agronomists started 30 years ago to work in proximity with qualified farmers to select and develop species of fruits and vegetables that are rich in pigments. Our process guarantees the highest pigment concentration for a maximized cost-in-use, while also allowing us to develop different color shades depending on growing conditions.

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Our natural ingredients

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Chicken & meat ingredients

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Vegetables ingredients

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Wine & vinegars ingredients

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Color ingredients