Capturing the taste from lengthy and time-consuming cooking steps to enrich your culinary applications taste profile

Save time & money with wine concentrates and powders. Diana Food has developed decades of know-how in sourcing different qualities of wines to suit all your needs.

Why choosing our wine ingredients

• Red and white wines and wine specialties
• Variety of taste profiles from wine taste to cooked wine taste reduction, from low to high acidity
• Easy to handle and store thanks to its liquid concentrates and powder formats
• Low alcohol level available for some references
• Low suflite level available for some references
• Ideal for wet and dry applications

Wine concentrates

• Red and white wines
• Variety of taste profiles from wine to cooked wine reduction, from low to high acidity
• Ideal for wet applications
• Clean label declaration
• Low alcohol level available for some references
• Low suflite level available for some references
• Easy to handle and store

Wine powders

• Red and withe wines and specialties: porto and madeira wines
• Variety of taste profiles from fruity wine to cooked wine reduction, from low to high acidity
• Ideal for dry applications
• Low alcohol level available for some references
• Low suflite level available for some references
• Easy to handle and store

Know more about...

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Our vinegar ingredients

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Our culinary taste competence

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Our culinary preparations

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