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Watch the Chondractiv™ Plus scientific video
Dive into the human body to understand the science behind our unique sustainable 3-in-1 hydrolyzed solution from chicken. Chondractiv™ Plus is a comprehensive solution for joint health, supporting both cartilage and bone.
Chondractiv™ Plus
• 3-in-1 solution combining type II collagen peptides, chondroitin sulfate and hyaluronic acid
• Backed by an ex vivo study demonstrating the mechanism of action on cartilage and bone
• Designed for dietary supplement applications & functional foods
• Recommended dosage: 1.5g/day
• Clean and simple extraction process from natural selected chicken parts
• Good water solubility, 36 months shelf life in ambient temperature, halal certification available
• Hydrolysed collagen is three times more bioavailable than native cartilage
• GRAS status: "Generally Recognized As Safe" by the Food and Drug Administration
• Eco friendly with a CO2 impact 5 times lower than beef, and 1.5 times lower than pork
• Made in France, in the core of the chicken farming area in Brittany
• European sourcing (75% French)
• Full traceability
Acerola
Vitamin C is essential for the synthesis and the storage of collagen. It is also an essential cofactor for two enzymes required for collagen synthesis: prolyl hydroxylase and lysyl hydroxylase. Our acerola offers the highest natural source of Vitamin C - allowing a number of health claims such as: "Vitamin C contributes to normal collagen formation and the normal function of bones, teeth, cartilage, gums, skin and blood vessels".
• Wide range of acerola powders with standardized content in vitamin C from 17% to 34%
• Conventional, organic, and Fair Trade grades available
• Various organoleptic & functional properties to best suit the final application
• Clean carrier available (acacia gum)
